Food & Wine

Lunch   Dinner  •  Sunday Brunch  •  Dessert   Wine

Dinner Menu

~ See the Kids Dinner Menu ~

 

Nightly Specials

Wednesday
BBQ Ribs

Thursday
Cioppino

Friday
Clam Chowder

Saturday
Fillet Mignon

Sunday
Turkey Supper

 

Starters

Brentwood Corn Bisque | Creme Fraiche | Chives 5

Warm California Olives | House Marinade 4

Grilled Twin Peaks Peaches | Spring Honey |
     Gorgonzola | Toasted Almonds 7

Bruschetta | Heirloom Tomatoes | Garlic | Basil |
     Acme Ciabatta  6

House Foccacia | Fontina | Arugula | Roasted Garlic 7

Wood- Fired Sonoma Goat Cheese |
     Extra Virgin Olive Oil | Grilled Toast Points 7

Dungeness Crab Cakes | Arugula l
     Spicy Anchovy Remoulade 12

Rare Ahi Tuna | Watermelon | Cucumber |
     Strawberry | Citronette  12

BBQ Tiger Shrimp | Crispy Cheddar Grits | Pancetta  
     Cracklings 12

Roasted Duck Tacos | Marinated Cabbage |
     Cotija | Salsa Verde  8

 

Salads

Caesar | Hearts of Romaine |
     Croutons | Parmesan  9

Baby Spinach | Toasted Walnuts | Celery |
     Grapes | Gorgonzola Dressing 9

Pickled Beets | French Beans | Radish |
     Feta | Golden Balsamic Vinaigrette 9

Caprese | Heirloom Tomatoes | Fresh Mozzarella |
     Basil | Olive Oil 9

 

Pizzas

Mushrooms | Fontina |
     Fresh Arugula | Truffle Oil 9

Artisan Pepperoni | Mozzarella |
     Tomato Sauce | Basil 10

Eggplant Margherita | Mozzarella | Basil 9

Roasted Chicken | Peppered Bacon |
     Gorgonzola | Avocado | Calabria Chili 10

 

Pastas

Ricotta Gnocchi | Fingerling Potatoes |
     Baby Spinach | Lemon Zest Cream 16

Roasted Eggplant Penne | Fresh Mozzarella | 
     Calabria Chili Marinara | Basil Chiffonade  14

Wood-Fired Chicken Spaghetti | Smoked Portabella |
     Wild Arugula | Grilled Lemon | Pecorino 15

Mozzarella Stuffed Turkey Meatballs |  
     Hand Cut Noodles | House Marinara | Parmesan 15

 

Entrees

Grilled Jumbo Prawns | Del Rio Custom Salad Mix | 
     Strawberry-Pistachio-Shaved Fennel | Feta Crumbles |       Balsamico 18

Petaluma Chicken Chop | Whipped Potato l 
     Dwelly's French Beans  | Sweet Onion Shoestrings |
     Pan Jus 18

Sautéed Scottish Salmon | Yeung's Farm Heirloom
     Tomato | Cannellini Beans | Basil | Napa Zinfandel
     Vinaigrette 23

Valley Raised Kobe Burger | Peppered Bacon |
     Vine Ripe Tomato | Fontina | True Vine Ripe Tomato |
     Sweet Onion | Dijonnaise  | French Fries 17

Daily Steak a.q.

 

Seasons Supports Local Farmers &
Uses Organic Products Whenever Possible
Bread & Butter Available Upon Request